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Cutting Meat box
Cutting Meat box

Product Description

Simply pack the cube with your favourite meat, fish or vegetables and insert the skewers through the top. Then simply insert 

a knife through the slots to cut the contents into kebabs. The cube is designed to make skewers insertion easy, as well as a 

perforated top to help guide the knife through the slots for easy cutting. 

All kebabs once cut are square so great for display and easy to cook. 

Our  kebabs  are manufactured to offer a distinct way of preparing bamboo skewered food. and it is specially engineered with air ventilation holes that allow for an even flow of air circulation.  This will make the coal burn 

evenly preventing any spot heat. it will cook uniformly  on each corner.  The coal compartment creates a layer of spacing 

between the charcoal and the bottom of the grill.  The tray also serves as a skeleton to prevent the grill from warping or 

deforming. Our products are designed to last a lifetime! For best results natural organic lump wood coal is recommended which

 reduces to a fine ash and can be easily tipped out after the grill has cooled, leaving minimal cleaning.Cooking on the

 apparatus is also quite simple. Place your skewered food so that the ends of the bamboo sticks hang over the sides and 

the food suspends directly over the heat. Simply turn the skewer until the food is ready to serve. During the roasting process, 

the natural juices drip onto the hot coals sending a wonderful smoky BBQ aroma through the air.